| 日時 | 2021/1/20 (水) 13:00~14:30 January 20th (Wed) 13:00-14:30 | 
|---|---|
| 場所 | ZOOM | 
| 報告者 | Ai Hisano (Senior Lecturer, Graduate School of Economics , Kyoto University) | 
| 論題 | "Visualizing Taste: How Business Changed the Look of What You Eat" | 
| 幹事 | 軽部 大 [イノベーション研究センター] Organizer: Masaru Karube [IIR] | 
| 備考 | If you plan to attend the seminar, please register yourself at the following link by 9:00 a.m. January 20th. Registration Link: https://www.iir.hit-u.ac.jp/blog/2020/12/23/forum20210120/ |